BREADED PORK CHOPS AIR FRYER PLUS
When using the air fryer, always check them halfway through the cooking time due to the fact that most air fryers tend to put off a different amount of heat.Īir Fryer Pork Chops can be a very lean, frugal meal plus quick for a weeknight! Be sure to keep an eye on the internal temperature. Pork Chops are such a lean cut that if they are overcooked they will be tough to eat. If they are too tough, the cooking time needs to be adjusted. What do you need for Air Fryer Ranch Breaded Pork Chops? If you use thick-cut or center-cut pork chops, the time will be about 12 minutes. If you use thin-cut pork chops they will be done in about 8 minutes. Honestly, either will work! It’s really more about preference however, thin pork chops work very well in the air fryer and cook fast. Should you use thin or thick pork chops for the air fryer? Place in the air fryer on 360 degree heat for 14 minutes, turning halfway through. Dip pork chops in egg, and then coat them in the Parmesan and almond mixture, making sure to cover all sides. Combine the almonds and Parmesan cheese on a separate bowl or plate. The internal temperature of the pork needs to be at 145 degrees to be well done. Beat egg in a bowl or on a shallow plate. How long should you cook Air Fryer Pork Chops?Īir Fryer Pork Chops will generally be cooked at 350-360 degrees for 12 minutes. It is vital to note that if you do make these gluten-free, the gluten-free bread crumbs do not stick as well as the traditional gluten-filled bread crumbs. If that is not a need, simply use regular bread crumbs. The best part is these are actually gluten-free air fryer ranch breaded pork chops! They are simple to make gluten-free by using gluten-free bread crumbs. This past week though, we decided to add some new flavors to our pork chops with these Air Fryer Ranch Breaded Pork Chops. This has made air fryer pork chops a go-to for us on a busy weeknight.
Season with salt and pepper to taste, then serve immediately.Make crispy Air Fryer Ranch Breaded Pork Chops in under 15 minutes!Īir Fryer Pork Chops are a classic that is easy to make in just a few minutes. Cook for one additional minute before removing from heat. Cook for 3-4 minutes, or until onions are lightly browned and begin to turn translucent.Īdd green beans to sauté pan, stirring to combine.
Boil green beans for five minutes, then strain and set aside.Īdd oil. In a large skillet, place beans and cover with water. Cover the dish tightly with foil and bake until the sauce bubbles, about 25 to 30 minutes.ġ pound green beans trimmed and cut in half Add the remaining eggplant slices and top with the remaining sauce and cheese. Spoon 1 cup of sauce over the eggplant and sprinkle with half of the cheese. Arrange half of the eggplant slices over the sauce, overlapping slightly. Spread 1/2 cup of the sauce in the bottom of the prepared baking dish. Spray an 8 inch or 9 inch or 8-by-11 1/2-inch baking dish with olive oil cooking spray.Ģ ½ cups Marinara sauce (see recipe above) To assemble the casserole, you will need: Bake for 15 minutes, turn the eggplant slices over, and bake until crisp and golden, about 10-15 minutes longer. Arrange the eggplant slices in a single layer on the prepared baking sheets. Place the egg substitute in one shallow dish and the bread crumbs mixed with the cheese in another.ĭip the eggplant slices into the egg substitute, then coat with the breadcrumb mixture. Coat two large baking sheets with nonstick olive oil cooking spray.Ĭut peeled eggplants crosswise into 1/4-inch-thick slices (no thicker). Additionally, I do not fry the eggplant, but bake it in the oven to reduce the calories.įor each one pound of eggplant, you will need:ġ/2 to 3/4 cup refrigerated egg substitute (such as Egg Beaters) or egg whites Eggplant freezes very well in all stages of its preparation. This is not a dish that can be prepared quickly, but with some of my make-ahead tips, you can enjoy this entrée for dinner and have several leftovers for future use without spending all day in the kitchen. Remove pork chops from the air fryer and serve with your favorite sides. If cooking thicker pork chops, cook for 14-15 minutes. Place breaded pork chops into the air fryer in one layer and cook for 8 to 10 minutes, carefully flipping halfway through cooking. Refrigerate for several hours, if you have time. Spread the mayonnaise over all sides of the chops. Trim any fat on the pork chops as needed. Preheat your air fryer to 400 degrees F and spray the basket with cooking spray. Delicious.Ģ bone-in pork chops, center-cut (thin OR thick) I was amazed at how crispy the chops were, yet the meat was moist.
The air-fryer method of cooking sill does that for you. Looking to save on calories but love fried pork chops.
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